You'll be glad to know today's edition will not involve the crock pot! In the spirit of this holy week, let's talk about Easter dinner.
This year, our celebration will be with family, our 5 plus two in-town family members. I am hosting a formal dinner at our house. I purchased some new spring green table linens for the dining room and I have an arrangement of fresh tulips for the table.

Here's the menu:
Spiral sliced ham
Mushroom risotto
Steamed asparagus
salad
Sister Shuberts rolls & butter
Dessert (provided by a family member, and I don't know what it'll be yet)
I hope you all have a blessed Easter and that you worship the King, Jesus Christ, who makes all this possible. And I hope the Easter Bunny brings all your favorite candy!!
1 comment:
Hi Jeanne,
I miss your postings. Your tips and recipes are great. And I just love to read about your going ons. Love your blog!
Julieann
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